Johnny Carino’s Authentic Italian Restaurant Menu



Served with Parmesan Shoestring Fries

Chicken Parmigiana Panini

Italian breaded chicken breast topped with mozzarella cheese and marinara sauce


Italian Meatball Panini

Handmade meatballs topped with tomato sauce and mozzarella


Turkey Bacado

Roasted turkey breast, Applewood-smoked bacon, avocado, provolone cheese and chipotle ranch served on a toasted croissant


Lunch Entrées

Add House, Caesar Salad or Soup for $3.49. Add an Italian Wedge Salad for $6.99

Homemade Lasagna

Our signature recipe with layer upon layer of pasta, Italian sausage, ground beef braised in garlic, fresh ricotta and other Italian cheeses, and our hearty meat sauce – Made Fresh Daily


Spicy Shrimp & Chicken marker

Succulent shrimp, sliced grilled chicken, sun-dried tomatoes, green onions and freshly sliced mushrooms tossed with penne pasta in our signature cayenne pepper romano cream sauce


Chicken Fettuccine

Pasta with sliced grilled chicken in an alfredo cream sauce


Cilantro Lime Chicken

Juicy cilantro-lime marinated chicken, grilled to perfection. Paired with shiitake mushroom rice pilaf and steamed broccoli


Eggplant Parmesan

Hand-breaded in our signature recipe with special seasonings and layered with marinara sauce, basil, Parmesan and mozzarella cheese, served with spaghetti and spicy marinara sauce


Chicken Parmigiana

The Chef's favorite! Hand-breaded with special seasonings and layered with tomato sauce, Parmesan and mozzarella cheese, served with spaghetti and tomato sauce


Baked Cheese Tortelloni

Large tortelloni stuffed with six cheeses, tossed in a creamy meat sauce with ricotta and romano cheese, then baked under mozzarella and parmesan cheese


Bacon Mac & Cheese

Fusilli pasta sautéed with sliced chicken, bacon and mushrooms in a cheddar cream sauce. Baked with seasoned bread crumbs


Bowtie Festival

Sliced grilled chicken sautéed with bacon, fresh garlic, red onions and Roma tomatoes, tossed with bowtie pasta in a creamy asiago cheese sauce


Italian Meatloaf

A hearty portion of our Home-style meatloaf grilled and smothered with our Marsala, tomato and marinara sauces. Served with spaghetti and vegetable medley



Create Your Own Pizza

Sauce - Original, Alfredo, Spiocy Romano. Choose up To Five Toppings - Extra Mozzarella, Red Onions, Ham, Pepperoni, Spinach, Mushrooms, Bacon, Roasted Red, Peppers, Black Olives, Roma Tomatoes, Chicken, Artichokes, Basil, Sausage


Lunch Combos

Unlimited Soup & Salad

Choice of House or Caesar Salad and Soup


Entrée + Soup or Salad


Create Your Own Pasta + Soup or Salad


Soups & Salads

Italian Chili

Soup of the Day

House Salad

Ask your server for gluten-free option

Caesar Salad

Ask your server for gluten-free option


Create Your Own Pasta

Alfredo, Tomato, Spicy Marinara


Chicken Fettuccine

Spaghetti and Meatballs

Angel Hair with Artichokes (Low Fat)

Eggplant Parmigiana marker

Skilletini® marker

chicken, sausage or combo

Grilled Chicken Bowtie Festival

Chicken Parmigiana marker

Bacon Mac and Cheese

Soup & Salad

Dressing Choices: Creamy Gorgonzola, Roasted Garlic Ranch, Signature Caesar, Honey Mustard, Classic Vinaigrette, Ranch

Italian Chili or Soup of Day

Chicken Caesar

Freshly chopped romaine lettuce tossed with our signature caesar dressing. Topped with sliced grilled chicken, fresh Roma tomatoes, black olives, red onions, parmesan cheese and garlic toasted croûtons. Ask your server for gluten-free option

Chicken 8.99 / Shrimp 10.99

Salmon Avocado Salad

Fresh, cold-water Salmon grilled or order. Served over farmers' market greens tossed in our vinaigrette dressing, with Roma tomatoes, cilantro, jalapeños, avocados, sautéed mushrooms and feta cheese. Ask your server for gluten-free option


Italian Wedge

A hearty wedge of crisp lettuce topped with garlic ranch dressing, applewood smoked bacon, candied pecans, gorgonzola cheese, fresh apple slices and Roma tomatoes. Ask your server for gluten-free option

A La Carte 8.99 / With Entrée 6.99

Black and Bleu Salad

Grilled tenderloin, blackened and cooked to your liking, over mixed greens with Roma tomatoes, cucumbers, red peppers, gorgonzola bleu cheese crumbles and Cajun fried onions. Drizzled with balsamic glaze and served with bleu cheese dressing. Ask your server for gluten-free option